Word of the day

25/01/2021

Assiduous – showing great care and perseverance; showing great care, attention, and effort; marked by careful unremitting attention or persistent application; constant in application or effort; working diligently at a task; persevering; industrious; meticulous; methodical; hard working and thorough.


Sowell says

25/01/2021


Rural round-up

25/01/2021

NZ group cautions US to not turn climate change into ‘tit-for-tat tariff war’ – Adam Jacobson:

A proposal by the United States to tariff goods on countries which don’t meet their climate goals would be too complex to implement, a group representing New Zealand exporters says.

New US President Joe Biden is vowing to impose carbon fees on nations failing to cut emissions in accordance with the Paris Climate Agreement.

In December, the Ministry of Business, Innovation and Employment (MBIE) said Aotearoa was not on track to meet its obligations.

Export NZ executive director Catherine Beard said it would be a big issue for New Zealand’s economy if the US did impose import taxes, but the proposal didn’t appear to be realistic.    . . 

Shearing world record holder harnessed competitive edge – Evan Harding:

As a youngster Megan Whitehead was super competitive, perhaps best highlighted when, as an eight year old, she even made a race of drenching lambs when doing the job with her father.

That competitive nature has never waned, and on Thursday she harnessed it to become a world record holder in women’s shearing.

Whitehead, 24, shore 661 strongwool lambs in nine hours, beating the previous nine-hour record of 648 which was set in 2007 by Waikato shearer Emily Welch.

Whitehead, who lives in Glenham, Southland, left no stone unturned in preparing for the record attempt. . . 

Hui planned for marae-based project teaching Kaipara to grow kai:

The Ministry for Primary Industries (MPI) is funding a new marae-based project to help Kaipara residents grow their own food.

The first of four educational hui will be held this month to teach people how to transform their backyards into food bowls.

MPI is providing $20,000 to Māuri Orā Ngāti Whatua Charitable Trust to develop the community education programme. . .

Beef slaughter prices cap margin potential – Sarah Friel:

Since the start of the 2020-21 season, farm gate prime and bull prices have decreased consistently. Decreasing cattle slaughter prices are not unusual for this time of year when processors have a strong supply of killable cattle. Based on five-year average prices, bull slaughter prices normally reduce by 25c/kg from early November to mid-January, and primes normally reduce by 35c/kg over the same period. However, it’s knowing when the market will recover that’s the issue.

Since early November, prime slaughter values have decreased by an average of 50c/kg. This equates to 300kg carcase weight steer devaluing by $150. In regard to bull prices, it’s a similar situation. These have reduced by around 45c/kg over the same period, translating to a $135 devaluation to a 300kg carcase weight bull.

Evidently, the national bull slaughter price has reduced less severely than prime. This is due to greater fluctuation in the US95CL price. . .

Observation trumps the test-tube – Owen Jennings:

Over the month of January I have had occasion to travel the length of New Zealand from the Bay of Islands in the north to Invercargill in the south.  In between lots of criss-crossing and visiting places large and small.  We did narrow gravel roads and main highways.  As a retired farmer I looked with interest to see what is happening in the light of claims of environmental disaster, imminent catastrophe and chaos.

Several issues became apparent.

The obvious is that New Zealand is a beautiful country, diverse, interesting and a great place to live.  It has never been truer.

Rural New Zealand looks amazing.  . .

Cracking a tough nut for macadamia growers

Macadamia researchers are breeding thinner shells for bigger kernels and tougher husks for resisting pests. 

The University of Queensland’s Professor Bruce Topp said these combined attributes would boost Australia’s $270 million industry, which earns $190 million in export income annually.

“Two thirds of every harvested kilogram is in the weight of the macadamias’ extremely tough shells. That’s a lot of wasted productivity,” Professor Topp said.

“The goal for many growers is to produce less shell and more kernel from each nut but with the shell still tough enough to resist pests.” . . 


Yes Sir Humphrey

25/01/2021


Who else is assiduous?

25/01/2021

As news of more virulent cases of Covid-19 overseas and in managed isolation facilities here increased, the chances of someone in the community testing positive grew, and now it’s happened:

The person, a 56-year-old woman who has recently returned from Europe, tested negative twice during her 14 days in managed isolation at the Pullman Hotel in Auckland. However, after leaving managed isolation, the woman became symptomatic in Northland and sought a test, which came back positive. . .

The woman lives with just one person, her husband, who is not symptomatic but has been tested. Four other close contacts from the couple’s travels around southern Northland have been identified, contacted and tested and their contacts are also being traced. Testing centres would be set up around Mangawhai. The woman had been travelling around southern Northland together because she had been overseas. “They were not meeting friends, just spending that time together,” said Director-General of Health Ashley Bloomfield.

The woman was “extremely assiduous” in using the NZ COVID Tracer app to scan QR codes, Bloomfield said. He said she also had the Bluetooth tracing function enabled and the Ministry of Health would notify others who had Bluetooth enabled and may have been in proximity for long enough to be a close contact. . . 

That she has taken great care to use the tracing app makes it easy to know where she’s been and the Bluetooth tracing will alert others using it.

But what about people who don’t either don’t have Bluetooth function or aren’t assiduous about using the app?

I didn’t download the app until Auckland was locked down for the second time when I realised how hard it would be to remember where I’d been in the last fortnight.

Since downloading it I have been assiduous about using it even though some businesses don’t make it easy to see and then scan the QR code before or as soon as you enter.

But from what I’ve observed I’m in a pretty small minority and my observation is backed up by official figures:

In November, there were an average of 866,000 scans per day.

That dropped to 516,000 in December and has slipped to 465,000 per day in January so far – almost half of November levels.

Director General of Health Dr Ashley Bloomfield said people needed to stay on high alert as the virus spread quickly, and cases continued to increase globally.

He asked people to take the time to scan in with the app, or record their own diary so contact tracing could take place quickly if there was another outbreak. . .

 Given the need to do contact tracing quickly, why weren’t the places the woman who’s tested positive had visited made public immediately?

The Government’s delay on revealing the locations the Northland woman who has tested positive for Covid 19 has travelled is reckless and risks making a dangerous situation much worse,” says ACT Leader David Seymour.

“How can people self-isolate and get tested in a timely manner if the Government won’t tell them they’ve been somewhere they may have contracted the virus?

“People want to take personal responsibility at times like this but the Government needs to be transparent and treat them like adults.

“Hopefully the Northland woman’s assiduous use of QR scanning and having Bluetooth turned on by will give tracers a big helping hand, but the potential for the virus to have spread over the days since she tested positive is of huge concern.

“She deserves real kudos, but appallingly low use of the app by most others means tracing is going to be extremely difficult. . . 

The official line is that businesses visited were being notified before they were identified.

Why?

If the woman was infectious when she visited these places other visitors and staff are at risk. Their health and that of everyone else they’ve been in contact with should come first. If they haven’t been diligent about using the app, publicising places of potential risk is the only way to alert them and that should be done without delay.

Public awareness and safety ought to take precedence over privacy concerns for the businesses.

Besides, given the time it’s taking to alert the businesses, it’s likely they would find out sooner with a public announcement than a personal call.

The sooner they find out, the safer it would be for their staff and customers, many of whom won’t have been assiduous in their use of the app.


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