Word of the day

19/11/2020

Echelon – a level of authority, command, or rank in an organisation, a profession, or society; a level of worthiness, achievement, or reputation; a formation of troops, ships, aircraft, or vehicles in parallel rows with the end of each row projecting further than the one in front; an arrangement of a body of troops with its units each somewhat to the left or right of the one in the rear like a series of steps; a subdivision of a military or naval force; a stepped formation with objects arranged in a diagonal; a special form of diffraction grating that resembles a flight of stairs of equal heights and equal widths; to arrange in an echelon formation.


Sowell says

19/11/2020


Rural round-up

19/11/2020

RCEP good for New Zealand:

New Zealand’s benefits from Regional Comprehensive Economic Partnership (RCEP) are wider than just tariff relief, says ExportNZ.

ExportNZ Executive Director Catherine Beard has welcomed the signing of the RCEP trade deal which formalises New Zealand’s trading terms with 14 Asia-Pacific countries.

“Having nearly a third of the world signed up to better trading rules is a great achievement,” Catherine Beard says.

“It will make exporting within the RCEP bloc, easier, faster and more profitable. . . 

Ahead of the game – Tony Benny:

Embracing technology to get an accurate picture of soil moisture in the variable soils on his two farms has allowed Canterbury dairy farmer Peter Schouten to maximise production at the same time as minimising his environmental footprint.

Schouten milks about 2200 cows on the two farms near West Eyreton, North Canterbury, relying on irrigation to grow pasture and crop to feed them.

“We were a little bit ahead of the game installing moisture metering because we saw some potential benefits in having that for ourselves.” he says. . . 

Love what you do, do it with love – Cheyenne Nicholson:

As Mark Twain said, “Find a job you enjoy doing, and you will never have to work a day in your life.” This is particularly true for a Matamata dairy farmer whose life may be hectic, but says she wouldn’t have it any other way.

Ask anyone who knows Catherine Newland and they’ll tell you the same thing, she loves being busy. With several different caps to switch between, and another being added to the mix in November with the arrival of her first child, Catherine says the key to juggling it all is making sure you’re doing things you enjoy.

“A lot of people would call what I do work. I don’t think of it like that. On the weekends when I’m out with my husband Rhys doing farm jobs it’s not work, it’s just us out there getting things done and enjoying ourselves. It won’t feel like a juggle if you’re enjoying what you’re doing,” she says. . .

It’s time for Fonterra to define the new path ahead – Keith Woodford:

Fonterra has spent nearly three years stabilising its finances. The focus now has to be on finding the path ahead

It is now approaching three years since Theo Spierings’ departure from Fonterra was announced. The focus ever since has been getting Fonterra back into a stable financial situation.  When Spierings left, Fonterra was in big trouble with lots of stranded and unprofitable assets.

That stabilisation process will essentially be completed over the next 12 months. In what direction does Fonterra then head? . . 

Beef + Lamb Genetics launches beef programme:

Beef + Lamb New Zealand Genetics is launching a future-focused beef programme designed to generate more income for beef producers and the economy while protecting the environment.

Dan Brier, B+LNZ Genetic’s General Manager, says modelling has shown that through this programme, farmers can increase the beef industry’s income by $460 million while improving the environmental and social outcomes for their farms and communities.

The programme, which builds on previous work by B+LNZ Genetics such as the Beef Progeny Test, is the industry’s response to increasing demand for high quality food produced with a lower environmental footprint. . . 

Beef + Lamb NZ proud to partner with Peter Gordon’s Homeland:

Beef + Lamb New Zealand are delighted to announce a partnership with Homeland – world-renowned chef Peter Gordon and his partner Alastair Carruthers’ new venture.

Best described as a food embassy, Homeland is a dining room, film studio, cooking school, food innovation hub and community space; with the goal of connecting food and people – and boosting trade.

Peter Gordon, who returned full time to New Zealand after spending 30 years in the UK, said he was grateful that the focus of Beef + Lamb New Zealand’s support was on the community work.

“Central to Homeland’s mission is its work with communities. By embracing the many cultures that call Aotearoa home, we can learn and grow from its diversity and share that unique food knowledge with others. Beef + Lamb New Zealand saw that vision and we are thrilled their support can help Homeland in our ambitious community work.” . . 


Yes Sir Humphrey

19/11/2020


We only want the wealthy?

19/11/2020

Imagine the uproar if a National or Act minister suggested New Zealand should be the preserve of only wealthy tourists.

. . . Nash said too often ratepayers and taxpayers have picked up the bill of the impact of tourism on infrastructure and the environment.

He said the full cost of tourism needs to be priced into the visitor experience.

“New Zealanders should not be subsidising international visitors to the extent that we have done in the recent past,” he said.

“I have asked officials for innovative solutions to minimise the costs to New Zealanders of tourism. This includes ensuring visitors pay for the privilege of participating in the New Zealand experience.” . . 

Isn’t that what the border tax and GST do?

“We must attract high value and high spending visitors who buy into our own vision of sustainability. We must therefore deliver high quality visitor experiences and exceed our visitors expectations,” he said.

Nash said some freedom campers have abused New Zealanders’ renowned hospitality.

“I firmly believe that the low-spending but high-cost tourist is not the future of our tourism industry.”

He is right about the problem. Some people have abused our hospitality but how would he keep the unwanted ones out?

Drafting out the low spenders as they come in won’t work. It might be possible to find out how much they’ve spent on pre-paid bookings but not how much more they’ll spend while they’re here.

Could he be planning to vet what tourists have spent before they leave the country and charge those who haven’t spent enough? No.

One of the Minister’s plans is to ban vans that aren’t self-contained :

“We get all these vans driving round at the moment that are not self-contained, so if the driver or the passenger wants to go to the toilet – we all know examples of this – they pull over to the side of the road and they shit in our waterways.

People in cars and on bikes can be caught short too even though it’s rare to travel more than an hour or two between public loos. But it’s not those travelling from A to B who have caused most of the problems, it’s the ones who stop and camp where there are no facilities.

“So what I am saying for example is a first cut, these vans that are hired out … we will look at regulations to stop this, you will not be able to hire a van that is not self-contained. . . 

This won’t stop people travelling in cars and pitching tents where they will. Nor will it stop people buying cheap vans to camp in and there will be plenty of them if rental companies are banned from hiring them out.

“What I’m saying is, all our marketing effort will go into high net worth individuals who are looking for a piece of paradise at the moment as they sit in lockdown in New York or London.”

Does he think lower net worth people won’t be exposed to the advertising and be tempted to come too?

There’s no doubt that the steep increase in tourism has had some very unpleasant consequences and some of that was due to freedom campers who didn’t dispose of their rubbish and waste properly.

Some councils tried to mitigate that by providing freedom camping sites but not all those travelling in vehicles that weren’t self-contained used them and camping ground owners were justified in objecting to their rates subsidising their competitors in this way.

The Covid-19 induced collapse in overseas tourism has provided time to work out solutions to the problems caused by freedom campers and the Minister is unlikely to find opposition to his desire to solve them.

But an only-the-wealthy-are-welcome campaign should not be part of the plan.


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