Word of the day

05/11/2020

Contrafibularity – false or insincere congratulations; sounding congratulatory while pulling someone’s leg.


Sowell says

05/11/2020


Rural round-up

05/11/2020

Time to recognise farmers for their sequestration?:

Sheep and beef farmers are arguing their operations are close to carbon neutral.

But it is not counted in New Zealand’s ETS system.

So should they be getting formal recognition?

 In the first study of its kind, spacial analysis mapping of sheep and beef farms has revealed significant levels of  woody vegetation. . . 

Farmers increasingly using taylor-made environment plans – Fonterra :

Fonterra says 34 percent of its farmers now have tailored farm environment plans, up from 23 percent at the start of the year.

The company has just released its latest sustainability report, which for the second year is including a triple bottom line of economic, social and environmental impacts.

Global Sustainability director Carolyn Mortland said another 1000 of the co-operative’s 10,000 suppliers had farm specific plans compared to last year, many of them in higher risk catchments.

Mortland said there was a bottleneck of farmers wanting plans, and Fonterra was increasing its sustainable farm advisor pool from 30 to 40. . . 

Who are the most emissions efficient milk producers in the world?

A glass of New Zealand milk produces less than half of greenhouse gas emissions compared to the global average. This makes Kiwi dairy farmers the most emissions efficient milk producers in the world.

DairyNZ chief executive Dr Tim Mackle says sustainable practices and world-leading ability to make quality, highly nutritious milk means New Zealand is the best at efficiently converting grass to glass.

“As the world navigates uncertain times, we’ve carved out an enviable position in primary sector production,” says Mackle. “What is less well known, is our environmental journey. We are part of He Waka Eke Noa, a world-first partnership between the farming sector and government, building a framework to reduce agricultural emissions.”

For over a decade, farmers have transitioned to increasingly sustainable practices and those changes are being formalised through Farm Environment Plans, which improve water quality and further reduce emissions. Through the sector’s Dairy Tomorrow strategy, all farms will have an environment plan by 2025. . . 

Department Of Conservation selling Central Hawke’s Bay surplus rural sections:

The Department of Conservation is taking five separate Hawke’s Bay rural lifestyle sections without covenants to the market for sale. Turley & Co is leading the process for DoC, and Bayleys is the marketing agency.

The undeveloped blocks in the southern part of the province around the periphery of Waipukurau, are known as:

  • Streamside Paddock
  • Hunters Sections one
  • Hunters Section two
  • Beatties’ Corner, and;
  • Rural Site, Rotohiwi Road . . 

Wine label making a difference wins gold at Marlborough Wine Show:

Kōparepare, the wine brand created to support LegaSea, a non-profit organisation committed to the protection of the New Zealand marine environment, has been awarded a Gold Medal at the 2020 Marlborough Wine Show for its Kōparepare 2020 Pinot Noir Rosé. What makes the Gold medal significant, is that 100% of the revenue from each bottle of this Gold medal wine sold is donated entirely to LegaSea. The Gold medal win is also a demonstration that consumers don’t have to sacrifice quality, when purchasing wines to support a cause.

Created in 2018 by Whitehaven Wine Company, the Kōparepare label was relaunched in October this year under a refreshed label and with a campaign to donate 100% of the revenue from the first 125 cases sold online at www.koparepare.co.nz to LegaSea. After the first 125 cases are sold, the family winery will continue to fund the work of LegaSea by donating $1 from every bottle of Kōparepare sold.

Kōparepare (Māori for gift or contribution) is produced and bottled by Whitehaven, and demonstrates Whitehaven’s sustainability ethos, with a focus on the protection, preservation and restoration of New Zealand’s natural resources.  . . 

Finishing farm with unique harbour lifestyle:

A finishing property on the harbour near Raglan township in Waikato that brings the best of cattle country with its strong pastoral capacity and good contour is on the market after a decade of re-development and investment.

The Rothery Road property comprising 790ha has been dedicated to cattle finishing for the past 10 years. Stock types have included both bulls and weaner steers across the easy to medium contoured farm that sits across the harbour from Raglan township.

“The vendor has committed a decade of hard work to improving facilities and subdivision on the entire property, and that has included bringing two farms together, which also accounts for the fact there are two high quality, spacious dwellings on the farm today,” says Bayleys Waikato salesperson Russell Bovill. . . 


Yes Sir Humphrey

05/11/2020


Some able but not willing?

05/11/2020

Covid-19 has fuelled the biggest quarterly increase in unemployment in more than 30 years:

In the September 2020 quarter, the seasonally adjusted number of unemployed people rose by 37,000 to reach 151,000, as the impact of COVID-19 hit the labour market, Stats NZ said today.

In the September 2020 quarter:

  • There were 37,000 more unemployed people, an increase of 32.5 percent since the June 2020 quarter.
  • Applications for the eight-week Wage Subsidy Extension were open until 1 September 2020 and until 3 September 2020 for the two-week Resurgence Wage subsidy.
  • There were 22,000 fewer employed people this quarter than in the June 2020 quarter.
  • The underutilisation rate rose to 13.2 percent.
  • Hours worked nearly bounced back from record falls during lockdown.
  • Wages showed growth this quarter.

This 37,000 rise is the largest quarterly rise in unemployment since the series began in 1986.

That was in the depths of the ag-sag but before the share market crash which took place the following year.

The next largest rise in a single quarter was recorded in the June 2009 quarter during the global financial crisis, when the number of unemployed people rose by 18,000. 

“We are continuing to see the economic effects of COVID-19, and its associated border and business closures,” labour market and household statistics senior manager Sean Broughton said.

“151,000 is the highest number of unemployed people we have seen in eight years.”

The unemployment rate rose from 4.0 percent to 5.3 percent in the September 2020 quarter. This is the biggest quarterly increase on record.

“Last quarter’s low unemployment rate of 4.0 percent was explained in part by people’s inability to be ‘actively seeking’ and available for work during the national lockdown that was in place for much of the quarter. This quarter’s increase in unemployment reflects a return to more normal job-hunting behaviours,” Mr Broughton said. . . 

Dairy farmers and orchardists will read this news with frustration.

Employers in both sectors are short of workers.

Some of the disconnect between work available and so many unemployed could be because people are reluctant to uproot themselves and their families to move to where the jobs are.

But that won’t apply to all the jobless.

Hawke’s Bay has a lot of unemployed people and a lot of unfilled vacancies on orchards and Lindsay Mitchell shows the number of people on jobseeker benefits in Otago and Southland at the end of September.

 Alexandra 387

Balclutha  594

Dunedin Central 3,241

Gore  562

Invercargill 3,033

Mosgiel 414

Oamaru 704

Queenstown 588

South Dunedin 984

Timaru 1,655

Total 12,162

And at least some of these 12,162 must be relatively mobile and able to move to take up employment on orchards and dairy farms.

Could it be that for some it is not that they’re not able to do the work but that they’re not willing?


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