Minus 12.2.% – Mike Chapman:
Our GDP has hit rock bottom at minus 12.2% in the June quarter, and on top of that, the Government has already spent the $50 billion recovery package. The financial cupboard is literally bare. Everyone is talking about the rebound and they seem very confident about it. If there is one thing that Covid has taught us, it is that predicting what is going to happen is not easy. In fact, I would say it is near to impossible. The result is we have all had to be very flexible- what we planned to happen has more often than not had to be changed. I can’t see any reason why the current uncertainty and the ever-present unpredictable future will suddenly become certain and predictable.
The problem with spending the $50 billion is that it has not by in large been spent on enabling New Zealand’s economic recovery. It has been spent propping up the status quo with wage subsidies and the like. With that money spent, how are these workers going to get paid? Where are they going to work? Accommodation and food services took a 47.4% hit in the June quarter with hits also in mining, clothing and footwear, furniture manufacturing and transport. Just walk down any main street and see empty shops. Agriculture went down 2.2%, but that drop was saved from going further down with fruit exports up 10% and wine up 15%.
New Zealand is in recession. Tourism, international education and hospitality will not be the drivers for economic recovery in the immediate future. The main driver for economic recovery will be the primary sector and within the primary sector horticulture and wine. . .
Helping grow farming’s future – David Anderson:
John Jackson’s ability for future and critical thinking saw him deeply involved in the development of an agribusiness programme that has now been rolled out in secondary schools throughout NZ.
The North Waikato sheep and beef farmer has had an interesting and eclectic journey on the way to his eventual farming career and farm ownership. With a long history of community service, Jackson was invited to join the Waikato Anglican Trust Board in 2012 that governs the running of St Paul’s Collegiate in Hamilton, where his children went to school.
“John Oliver – a notable King Country farmer and philanthropist – encouraged the school to consider teaching agriculture and develop a curriculum accordingly,” he explains. . .
A Marlborough medicinal cannabis company has secured a licence to grow New Zealand’s largest ever crop.
Puro received the license allowing it to commercially cultivate 90,000 plants for medical use from the Ministry of Health on Thursday.
The crop will be germinated in tunnel houses before being transplanted into the company’s site at Kekerengu.
But it will hold no recreational appeal with it being used for CBD and cannabinoids to be exported overseas. . .
Move over, mānuka honey, bee pollen is creating a buzz – Esther Taunton:
Move over mānuka honey, there’s a new bee product creating a global buzz.
Demand for New Zealand bee pollen has skyrocketed since the outbreak of coronavirus, with one company saying sales have soared and there are no signs of a slow-down.
NatureBee says sales of its potentiated bee pollen capsules have increased five-fold over the last year as the Covid-19 pandemic drives a shift in consumer behaviour. . .
Cows big change from animals in Laos – Mary-Jo Tohill:
She has swapped monkeys and tigers for dairy cows and is loving the change of animal.
Sonya Prosser was one of 13 students who took part in the first SIT-Telford GoDairy course at the South Otago campus near Balclutha, which began on August 24.
Before the pandemic, she had been working in Laos for three years, where her partner, Maddie, had got a job with the world’s largest sun bear sanctuary, Free the Bears, in Laos and where Ms Prosser was doing freelance wildlife work.
This included Project Anoulak, in Nakai-Nam Theun National Protected Area in central-eastern Laos, which is home to nine species of primates. . .
Where would we be without bees? – John Harvey:
It’s fair to say that most of us have some understanding that bees play an important role.
But do we understand why?
Because bees are more than important, in fact they’re critical to our food security.
Through the process of pollination we depend on bees for one in every three mouthfuls of the food we eat. . .