Sorting the manure from the facts on nitrogen – Jacqueline Rowarth:
Nitrogen is a basic requirement for the creation of soil organic matter.
It doesn’t matter whether the source of the nitrogen is synthetic fertiliser (such as urea or DAP), urine, legume fixation or animal manure – but it is required. Every tonne of carbon sequestered in the soil is associated with 80 to 100kg of nitrogen, as well as approximately 20kg phosphorus, 14kg of sulphur and smaller amounts of various other nutrients.
In many soils it is the addition of nitrogen fertiliser that has allowed more plants to grow and die, contributing more organic matter to the soil than was possible before the fertiliser was added.
This is assuming that moisture and other nutrients are not limiting for plant growth. . .
Almost 600,000 native plants were distributed to farmers, last week, as part of Taranaki’s Riparian Management Programme.
This was a record number for the scheme that’s having a huge impact on the region’s water quality and landscape.
For 27 years, the Taranaki Regional Council has worked with farmers, developing individual riparian management plans to improve freshwater quality. Plans recommend fencing off waterways and native planting on riverbanks to keep stock out of streams and reduce overland run-off.
As part of the programme, landowners can buy native plants at cost through the council, ordering one to two years in advance so plants can be grown for them. . .
The Ministry for Primary Industries released its annual Apiculture Monitoring Programme Report for the 2018/19 season today, which confirms the New Zealand apiculture industry is still growing.
The number of registered hives increased 4% on the previous season to 918,026 in June last year while the number of registered beekeeping businesses also increased, up 8% to 9,282.
The report estimates the 2018-19 season produced an estimated 23,000 tonnes of honey, up by 3,000 tonnes (15%) on the previous year, driven by the increase in hive numbers. . .
Data released today by the Real Estate Institute of New Zealand (REINZ) shows there were 122 less farm sales (-32.1%) for the three months ended May 2020 than for the three months ended May 2019. Overall, there were 258 farm sales in the three months ended May 2020, compared to 251 farm sales for the three months ended April 2020 (+2.8%), and 380 farm sales for the three months ended May 2019. 1,132 farms were sold in the year to May 2020, 19.5% fewer than were sold in the year to May 2019, with 26.6% less Dairy farms, 27.8% less Grazing farms, 26.0% less Finishing farms and 1.2% less Arable farms sold over the same period.
The median price per hectare for all farms sold in the three months to May 2020 was $23,221 compared to $22,244 recorded for three months ended May 2019 (+4.4%). The median price per hectare increased 2.5% compared to April 2020.
The REINZ All Farm Price Index fell 0.1% in the three months to May 2020 compared to the three months to April 2020. . .
A nationwide plan to put fresh milk dispensers and reusable glass bottles into grocery stores kicks off today, following calls from shoppers for milk brands to ditch plastic bottles.
Lewis Road Creamery launched the initiative after receiving multiple requests from shoppers asking for a return to glass.
“The plastic problem really worries our customers,” says Lewis Road Creamery founder and CEO Peter Cullinane. “Two years ago we switched to 100% recycled plastic bottles but we’ve always wanted to do more, so this is another step in the right direction.” . .
Thirty-three years after it first teamed up with a family-owned seed business in the Netherlands, Barenbrug Agriseeds will be known as Barenbrug, effective 1 July.
Managing director Michael Hales says the Royal Barenbrug Group has been part of the NZ company since it was founded, providing unique access to plant genetics, science and knowledge.
“This collaboration has been a key part of our success in the NZ pastoral industry – we would not be where we are today without it.”
While the name on the distinctive yellow seed bags will be different as of this season, Michael says farmers can be reassured everything else remains unchanged: “Our people, products and strategy remain the same.” . .