Henk Smit could handle the bullet in the mail and the death threats.
It was when the dairy farmer had to shoot his newborn calves that the impact of Mycoplasma bovis finally hit him.
Looking back, he now believes it is something no dairy farmer should ever have to put themselves through.
“I think was a really bad call,” he says at his quiet Maungatautari property. “On the other farm, we had a contract milker and that sent him over the edge, killing the calves, and he tried to commit suicide in spring. . .
Changing the face of farming – Stephen Bell:
Alternative proteins and genomics could change the face of New Zealand agriculture, a Ministry of Business, Innovation and Employment report suggests.
But they come up against the brick wall of the country’s attitude to genetic engineering and editing.
Advances in genomics offer potential to speed up the development of crops and livestock with desirable and valuable traits that meet productivity, quality and environmental goals. . .
Waikato is Mycoplasma bovis free – for now.
The country’s largest dairying region has no properties infected with the cattle disease after the Ministry for Primary Industries lifted the active property classifications on five Waikato farms in the past month.
But that status may change with six farms under a notice of direction (NOD) status and seven under surveillance. NOD properties are those which have a high risk of being infected, but have yet to return a positive test. . .
Turning our backs on promising tools for predator control is a massive disservice to New Zealand’s native flora and fauna, Federated Farmers environment spokesperson Chris Allen says.
“The ‘mega mast’ in New Zealand’s forests this autumn presents a huge challenge to our pest control agencies and countless volunteers.
“The frequency of these exceptionally heavy tree seeding events is likely to increase with climate change, yet this coalition Government has called a halt on research on genetic engineering technologies.” . .
Veterinarians are gearing up to help farmers comply with new legal requirements to use local anesthetic during the removal of any horn tissue from cattle that will come into force from October 1 this year.
NZVA Chief Veterinary Officer Dr Helen Beattie says the NZVA has been educating members so they are ready to help farmers comply with changes to the Animal Welfare (Care and Procedures) Regulations. . .
In 2010, scientists at California’s Pacific Institute, a global water think tank, defined a condition Earth could face called “peak water.” Loosely, it’s analogous to peak oil, but it’s not just that we’ll run out of water. Fresh water won’t vanish, but it will become still more unevenly distributed, increasingly expensive, and harder to access. Many parts of the world are facing water stress, and 80 percent of the fresh water that gets used around the world gets used for irrigating crops, according to the Pacific Institute’s president emeritus Peter Gleick.
Over the past 40 years or so, total water use in the United States began to level off. Part of that is due to greatly improved irrigation, and part of that is due to remote sensing technologies—satellites, radar and drones—that assess water stress in fields based on temperature or how much light the canopy reflected in different wavelengths. . .