Farmers in fear – Annette Scott:
Farmers were living in fear of the unpredictable Tasman fire today as they talked of narrow escapes while worrying about their stock.
They were also grappling with the difficulty of dealing with bureaucrats and concern about water for the immediate future.
Farmers caught up in the fires just needed to talk to someone who understood their plight, farming leader and Redwood Valley farmer Graeme Sutton said. . .
Carbon price makes trees valuable – Tim Fulton:
A rising carbon price under the Emissions Trading Scheme has changed a Canterbury sheep farmer’s attitude to exotic forestry and native regrowth. Tim Fulton reports.
No way, Romney breeder Hugh Taylor says now when he inspects his redwood and regenerating native trees.
But it wasn’t always that way.
He did once consider spraying the 600ha plantation.
Five years ago Taylor and family moved from gentle country at Oxford to harder North Canterbury hill country hoping to show clients how well their stock could shift. . .
Sheep and beef farms dominate the Southland finalists in the 2019 Ballance Farm Environment Awards.
Farmer Michael Bashford has a 528ha sheep and beef-finishing farm at Tokanui in southern Southland. Mr Bashford’s property encompasses the original site of the Progress Valley sawmill and a 51.7ha native bush block on the property is about to mark 30 years under a QEII covenant.
Duncan and Kerralie Falconer farm in Eastern Southland, on a 591ha property at Waimumu. The farm is a classic family farm which has grown as parcels of land were bought and added to the property. Stock run on the property include 5500 sheep – Wairere and Texel-Suffolk – as well as 125 R1 heifers.
Travis Leslie and Catriona Cunningham manage Kepler Farm near Te Anau, which is part of Landcorp’s genetic programme. The property covers 1640ha, of which 1503ha is farmed. . .
It may not be the oldest but the Nightcaps Young Farmers group is certainly in the top three in New Zealand.
At the weekend, the Southland group celebrated in style to mark its 500th meeting.
It was a significant milestone from the group, as especially about 10 years ago the club only had five members. . .
Milking deer could open up a new high-value dairy industry for New Zealand, reckons Queenstown entrepreneur Graeme Shaw, who is launching a world first, locally made deer milk skincare range.
His Kotia beauty brand will be presented to more than 70 industry buyers and media flown into the resort town this month.
A significant distribution deal for the skincare has already been arranged here and in Australia in partnership with McPhersons Consumer Products. This will see the products in the big Priceline pharmacy chain and locally in selected Green Cross (Life and Unichem) pharmacies and Farmers stores.
But it is the vast Asian market which ultimately offers the most export potential. . .
Sheep entries high at Waiau A&P Show – Shirley Whyte:
Sheep numbers were high at this year’s 80th Waiau A&P Show in Tuatapere on Saturday.
Waiau A&P Show Secretary Isobel Devery said the committee was delighted with the day’s events.
“It has been a great day with perfect weather, not too hot and not too cold. Horse entries were well up on previous years,” Devery said. . .