Rural round-up

No answers and more mystery animal killings in South Island :

The identity of a South Island livestock killer remains a mystery.

Nine months ago Peter McLeod, who farms in Kauri Bush near Dunedin, was left with nine dead lambs – cattle from neighbouring farms were also shot and killed.

But the culprit was never caught.

Earlier this week three newborn lambs were killed in Mosgiel, bringing back bad memories for Mr McLeod. . .

B+LNZ welcomes Sir Peter Gluckman’s report on agricultural emissions:

Beef + Lamb New Zealand (B+LNZ) welcomes the final report from the Prime Minister’s former Chief Science Advisor Sir Peter Gluckman which effectively endorses B+LNZ’s approach for individual farm plans as a tool for helping the agricultural sector play its part in combating climate change.

In May of this year in launching its Environment Strategy B+LNZ set itself two ambitious goals – for the sheep and beef sector to be carbon neutral by 2050 and for every farm to have an active farm plan by the end of 2021. . .

Women want more time off-farms:

Rural women want more time off-farm, better sleep and more exercise to improve their wellbeing, a Farmstrong survey has found.

More than 800 farming women did the survey online or at in-depth, face-to-face interviews.

“There was also a high interest in other topics that Farmstrong focuses on including nutrition and thinking strategies to deal with the ups and downs of farming,” Farmstrong project manager Gerard Vaughan said.

“Some of the other topic areas that the survey revealed women are interested in include mindfulness, relaxation techniques, self-confidence and self-compassion.  . .

First NZ lifts Fonterra Fund to neutral; ComCom reiterates doubts on milk price asset beta – Rebecca Howard:

 (BusinessDesk) – First New Zealand Capital lifted its rating on the Fonterra Shareholders’ Fund to ‘neutral’ from ‘underperform’ and said the first signs of a change in approach look encouraging.

Fonterra’s full-year loss was disappointing but “with the recent changes in board chair (with annual election of three directors coming up) and CEO (interim) it was encouraging to see FSF take no time in fronting up and acknowledging the issues,” analyst Arie Dekker said. . .

Moths to combat horehound:

Two moths may now be imported into New Zealand to combat invasive horehound, following a decision by the Environmental Protection Authority (EPA).

The Horehound Biocontrol Group, a collective of farmers whose crops are infested with horehound, applied to introduce the horehound plume moth and horehound clearwing moth to attack the weed. Its application was supported by the Ministry for Primary Industries’ (MPI) sustainable farming fund. . .

OneFortyOne announces intention to purchase Manuka Island forest estate:

Australian forestry company, OneFortyOne (OFO) has announced its intention to purchase the Manuka Island forest estate in the Wairau Valley near Blenheim. The proposed purchase is now being reviewed by the Overseas Investment Office.

The Manuka Island estate is approximately 2000 hectares of forest and currently owned by Merrill and Ring. Manuka Island will be integrated and managed as one forest estate by Nelson Management Ltd, the management company for Nelson Forests. . .

On the farm: a guide to rural New Zealand life:

What’s happening on farms and orchards around Aotearoa New Zealand? Each week Country Life reporters talk to people in rural areas across the country to find out.

Te Tai Tokerau, Northland, turned a corner this week, the days were warmer and soil temperatures have lifted. Pasture covers are still a little ratty but in the next week grass will start growing faster than the stock can eat it. . .

Inspiring the next generation of farmers – sense of purpose – Livestock Farming:

We asked influencers in the industry why young people should choose farming as a career, they were both practical and poetic in their responses. The study of agriculture grows in popularity but how do we convey the realities of farming to encourage lengthy careers? As a strong community, it is important to show the enthusiasm and pride we have in our jobs.

RECONNECTION WITH FARMING

With meat and dairy products readily available 24-hours-a-day and even delivered to the door, it’s easy for people to forget about farming origins: “The moment that people domesticated plants and animals, settled down, and began to produce the kind of society in which most of us live today.” There is an evident rift between farming and the food on people’s plates. . .

 

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