AgReseach senior scientist Dr Linda Samuelsson says results of the trial to test the benefits of sheep milk for human consumption should be available next year.
In what is believed to be a world first, AgResearch is about to begin a clinical trial to test the benefits of sheep milk for human digestion.
The trial, which will see AgResearch scientists working alongside those at the Auckland University’s Liggins Institute, with support from Spring Sheep Milk Co in the central North Island and Blue River Dairy in Southland, comes at a time of rapid growth for the dairy sheep industry in New Zealand . .
Portable footwear cleaning station to help stop farm contamination – Gerald Piddock:
A Waikato couple have created what they believe might be the world’s first portable biosecurity system for footwear.
The Jacson Cube, whose name is derived from its creators – husband and wife team Jacqui Humm and Russell Knutson – is a portable cleaning station that is small enough to fit in the back of a ute.
“It’s a step up from your bucket and brush particularly for those people travelling from farm to farm,” Humm said.
The system took two years to create, and Humm said it was her husband who came up with the idea. . .
Dunsandel farmer Michael Woodward may be Federated Farmers North Canterbury dairy chairman but his real passion is the angora goats he inherited from his father John.
John Woodward, of Pukekohe, is a pioneer of the mohair industry: he set up its pool marketing system about 1982, is a board member of Mohair Producers NZ and now manages marketing of the North Island mohair clip.
Michael Woodward, meanwhile, is sharemilking on 300ha at Dunsandel with his wife Susie. . .
Social entrepreneur Michael Mayell is speaking out about the beneficial properties of hemp to help inform and inspire Kiwis to embrace new business opportunities around what he calls a ‘formidable vegetable’.
“Hemp is food, fibre and medicine. Hemp is cannabis without any of the psychoactive properties of its cousin marijuana and is fuelling an emerging market which is an exciting opportunity for entrepreneurs and investors,” says Mayell, who started his food journey as founder of Cookie Time in 1983 and went on to found Nutrient Rescue, a social enterprise, in 2016 and the Drinkable Rivers in our Lifetime campaign. . .
Farmers have been encouraged to plan ahead and look at green projects as the future of UK farming looks set to change.
Various grants and funding are on offer for farmers to encourage green growth, coupled with future government subsidies post-Brexit leaning towards environmental stewardship.
In recent debates regarding the future of farming subsidies, the government has strongly indicated that any future funding is likely to be based on farming practices that provide ‘public goods’. . .
Agriculture is on the cusp of a revolution, with renewed enthusiasm fueling a transformation.
Precision ag, increased production capabilities, and water-saving innovations are all reflective of an industry brimming with opportunity.
And now one of Australia’s rural heartlands is calling forth an agricultural army – a vibrant, skilled workforce to lead into the new age.
‘Join the Ag Revolution’ is an initiative of Gwydir Valley Irrigators Association (GVIA), created to showcase and promote rural industries, and the passionate people behind them. . .