Rural round-up

Action call over any found to have illegally brought in ‘M.bovis’ – Sally Rae:

Consequences are needed if any farmers have put other farmers, animals and livelihoods at risk, let alone the New Zealand economy, DairyNZ chief executive Tim Mackle says.

Dr Mackle was responding to an announcement by the Ministry for Primary Industries yesterday that it had simultaneously executed search warrants at three locations as part of the Mycoplasma bovis investigation.

The New Zealand Herald reported there was growing speculation the bacterial cattle disease was introduced to New Zealand through illegally imported livestock drugs, and sources suggested Tuesday’s simultaneous searches were in Auckland and Southland. . .

Fonterra negotiating ‘roadblocks’ in China – Fran O’Sullivan:

Fonterra’s news that it was writing down its $774 million investment in Chinese infant formula company Beingmate by $405m inevitably dominated news headlines after the dairy co-operative announced its 2018 interim result to the NZX.

But that was eclipsed when chairman John Wilson announced the seven-year reign of his chief executive Theo Spierings was in its final phase.

It was a brutal press conference. . .

Food for thought: How to secure New Zealand’s food supply in the face of a changing climate – Tess Nicholl:

We take for granted the bounty on offer at our supermarkets, but destructive cyclones and the hottest month in 150 years are turning attention to how long New Zealand can provide fresh food for its growing population. Tess Nichol investigates.

On the outskirts of Dargaville, Andre de Bruin has been growing kumara for the past two decades.

He produces 40 hectares of the purple tuber annually, but last year his yield was halved thanks to what de Bruin calls a “perfect storm” — drought followed by unseasonal amounts of rain right before harvest.

“We had drought drought drought, then bam, floods,” he recalls. . .

Get the basics right – Sam Whitelock:

I come from a farming background and once I complete my rugby career I’ll be taking the lessons I’ve learnt from professional sport and applying them back on the farm. (Sam Whitelock, Farmstrong Ambassador)

Rugby has certainly taught me heaps about how to look after myself and handle pressure.

I reckon rugby and farming are really similar that way – there’s always targets to meet and results to achieve.

So how can you prepare for the ups and downs of it all? . .

Merino stud tour held in conjunction with awards – Yvonne O’Hara:

About 170 people took part in a two-day self-drive tour visiting eight merino studs in Central Otago earlier this month.

The tour was held in conjunction with the Otago Merino Association Awards, which were announced at a formal dinner in Alexandra on March 16.

The studs on the tour were Nine Mile Station, Malvern Downs, Earnscleugh Station, Matangi Station, Little Valley Station, Matarae Station, Stonehenge Station and Armidale Merino Stud.

Lunch was at Earnscleugh Station’s woolshed . .

 Art Basel Hong Kong 2018: Loro Piana’s cloud-like “The Gift of Kings” exhibition 590 panels of the world’s finest wool make for a jubilant immersive experience   – Alessandro De Toni:

In conjunction with Art Basel Hong Kong, Loro Piana—one of the world’s most prestigious cashmere and luxury fabric manufacturers—pays homage to its most renowned material known as The Gift of Kings.

It’s quite a bold name but it represents an incredibly fine, feather-light and rare wool sourced by Loro Piana through a 30-year-long collaboration with a selection of Merino sheep breeders in Australia and New Zealand. This material, measuring only 12 microns (one thousandth of a millimeter), is far finer than cashmere and only available in very limited quantities, meaning it’s quite extraordinary that it was used as the principal source material for this installation.

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