Rural round-up

MPI cattle cull “the right thing” – Jono Edwards:

The  farming industry is viewing a Mycoplasma bovis cull of more than 22,000 cattle as a tragic necessity.

The Ministry for Primary Industries announced yesterday it would begin a cull of 22,332 cattle today on all infected sites after scientific testing and tracing confirmed the disease was not endemic.

It was working immediately with farmers to kill the stock on the 22 active infected properties which still contained cattle, it said.

The disease can cause pneumonia, abortions, lameness and mastitis and can result in the deaths of infected cows. . . 

Sheep goes for $8k at first NZ auction of Beltex ram lambs – Maja Burry:

About 300 people attended the first ever sale of Beltex ram lambs in New Zealand on Friday.

The Beltex, whose name combines Belgium and Texel, are a breed of muscle heavy sheep that have higher meat yield.

Beltex breeder Blair Gallagher said the interest around the inaugural sale, which was held at his mid-Canterbury farm was very positive.

On offer was 16 purebred Beltexes, 20 Beltex-Poll Dorsets, 18 Beltex-Suffolks and 10 Beltex Perendales. . .

Farmers given food for thought – Sally Rae:

Hakataramea Valley farmers have been given some food for thought with the suggestion they could market their products directly to consumers.

The idea was raised by Prof Keith Woodford during a field day at Waikora Station last week organised by the Hakataramea Sustainability Collective.

The collective, set up in 2016, comprises a group of farmers whose aim is to assist and encourage the protection and enhancement of the valley’s environment and promote profitable and sustainable farming practices for future generations. It has been working closely with the New Zealand Landcare Trust, Environment Canterbury, the Department of Conservation, Fish and Game, local iwi and the Waimate District Council to ensure a collaborative and cohesive approach. . . 

Thermal imaging reveal Tekapo pests predator – Kathy Guthrie:

When Sam Staley went to the Defence Force’s Tekapo Military Training Area back in 1996 to run the Military Camp and Training Area for a three year stint, one of the tasks at the time was pest control. Today, 22 years later, he’s still there, and so are some of the rabbits, but after two decades of the comprehensive rabbit control operation which Sam initiated, the rabbits are nothing like the problem they used to be on the 19,000 hectare military site.

“The training area is unique,” Sam says. “It’s a very special bit of dirt! It’s probably the most intensively managed, non-grazed piece of high country land in Canterbury. It includes unique and nationally threatened plants and native fauna like alpine weta, rare butterflies and moths and many endangered vertebrates such as the Mackenzie Basin skink.” . . 

Robots are trying to pick strawberries. So far they’re not very good at it – Dan Charles:

Robots have taken over many of America’s factories. They can explore the depths of the ocean, and other planets. They can play ping-pong.

But can they pick a strawberry?

“You kind of learn, when you get into this — it’s really hard to match what humans can do,” says Bob Pitzer, an expert on robots and co-founder of a company called Harvest CROO Robotics. (CROO is an acronym. It stands for Computerized Robotic Optimized Obtainer.)

Any 4-year old can pick a strawberry, but machines, for all their artificial intelligence, can’t seem to figure it out. Pitzer says the hardest thing for them is just finding the fruit. The berries hide behind leaves in unpredictable places. . . 

Dairy farmers plea for help after Dean Foods ends milk contracts –  Sarah Gisriel:

Sixteen percent of the nation’s dairy farms are in Pennsylvania, but that industry is in crisis.

Two weeks ago, life changed for 26 farmers in Lebanon and Lancaster counties.

“I went to the mail, and in it was a certified letter from Dean Foods,” said Alisha Risser, the owner and operator of an 80-cow farm.

The letter told farmers that Dean Foods was ending its contract by June 1, due to a market surplus of milk.

“It’s the most difficult thing we’ve ever had to do in our lifetimes. To get that notice, and your world is absolutely rocked,” said Kirby Horst, of Lynncrest Holsteins. . . 

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