Stuff is doing a series of stories on rivalries between provincial towns and cities.
It started with Timaru vs Oamaru for the pride of the south.
Audrey Malone talked up Timaru and Hamish Rutherford penned an ode to Oamaru.
. . . It’s amazing what kids take for granted.
Only when I went to university did it dawn on me that the local bank did not necessarily have giant Corinthian columns at the entrance (or that the tellers may not know you by name).
You might not see what is remarkable about Oamaru if you have simply driven through it. From State Highway 1 it would be possible to imagine Oamaru was just another provincial New Zealand town, so very long that its main purpose is to slow you down on the way to somewhere else.
But I was lucky enough to call Oamaru home: grandiose banks, halls, churches, pubs, municipal buildings and many large houses, built on early economic prosperity and the availability of a distinctive locally quarried limestone were the norm.
Let me sing its praises. At 14,000, the population is hardly bigger than it was in the 1960s, but North Otago’s dominant town is arguably much more prosperous than many others which have grown much larger.
Oamaru has world-class offerings for food and culture, with a rich tapestry of history.
It has good cafes and a couple of restaurants which would continue to do fine if they were in bigger towns. The brewery, Scotts, relocated from Auckland, is well known for its gluten-free variety by New Zealand’s booming GF army. The Whitestone cheese factory sells to supermarkets in every part of New Zealand – and has attracted a few celebrity fans in Hollywood. It has contributed great literature, from Janet Frame to Greg McGee.
There is a lolly factory, which opened in 1949. Rainbow Confectionery recently attempted to keep Pineapple Lumps production in New Zealand after Dunedin’s Cadbury factory closes. The owners, Mondelez, refused, sending manufacturing offshore, with every other Cadbury and Pascall product. So may I offer you Rainbow’s Pineapple Chunks, available online and in the factory store?
Some of the employment is more old-school: Pukeuri, to the north, still has its freezing works, with dairy farms all the way up the beautiful Waitaki Valley. Oamaru is a good place if you are willing to work hard.
New Zealand’s first shipment of frozen meat was sent to Britain from the port just to the south. The port may now be insignificant in shipping terms compared to Timaru, but it was in Oamaru that the Terra Nova landed, carrying news that the great British explorer Robert Scott had died in his failed bid to reach the South Pole first.
A key measure of a New Zealand town’s class is in its coffee, but despite living in Timaru for a spell and still passing through several times a year, I still wouldn’t know where to go. In Oamaru, head to the area with most of the nice buildings and take your pick.
There are many great things to say about Timaru. Like almost anywhere you go, it is full of very nice people. A nationally competitive motorsport community recently gave us international rally driver Hayden Paddon. But Paddon is no Richie McCaw, who started in North Otago before going on to bigger things. . .
Waitaki MP Jacqui Dean, who lives in Oamaru, thinks it is the best wee town in the South Island. She moved there with her husband and young family decades ago, and won’t be leaving any time soon.
“We moved 30-odd years, and it’s largely because of the people we wouldn’t move away,” Dean says.
She usually flies in and out of Timaru.
“I actually like Timaru, I just like Oamaru a whole heap more.” . . .
Oamaru and Timaru are often confused by outsiders because they sound similar.
If there’s any rivalry between the two, it’s pretty low key.
For many of us on the right side of the Waitaki River, Timare is just a place you drive through on the way north.