One quick click can save a life – Sally Rae:
It’s a message you see regularly on roadside signs and on the television – a simple click saves lives.
Had that split-second decision been made on a Friday night three weeks ago in rural South Canterbury, a wife might still have a husband and two young children a father.
Amid her grief, it is a message Paul Dee’s widow, Julie, wants to reinforce in a national campaign.
As she sees it, she is in a privileged position to potentially help save other lives by getting people to change their thinking.
Mr Dee (46) was killed on April 28 in an ATV side-by-side buggy roll-over, a stone’s throw from his Waihao Downs home, near Waimate. . .
Big things expected of Te Mana lamb – Sally Rae:
Te Mana Lamb, the product of the Omega Lamb Project, has been officially launched by Prime Minister Bill English in Hong Kong.
Promoted as being the world’s tastiest and healthiest lamb, the project is a collaboration between Alliance Group, Headwaters Group and the Ministry for Primary Industries.
It involved bringing healthy fat back on to the menu by producing lambs with naturally higher polyunsaturated fatty acids, intramuscular fat and omega-3.
Guests at a gala dinner at the Grand Hyatt Hotel, attended by Mr English and the Hong Kong business community, were among the first international diners to try Te Mana Lamb. . .
Much of the success of Whitestone’s Vintage Windsor Blue cheese comes down to North Otago milk, with the cows grazing off grass from limestone soils, says chief executive Simon Berry.
Their unique mould strain they developed themselves is the other flavour aspect.
“It has a sweet finish no one else in the world has. When taken onto the international stage it stands out,” Berry told Dairy News. . .
Money will attract rural volunteers – Neal Wallace:
Rural health leader Martin London hopes a $59 million Government investment to double crew ambulances will also attract more rural volunteers to the service.
London, the chairman of the Rural Health Alliance, said the boost from the funding needed to be supported by adequate training of ambulance crews.
If that happened, he was optimistic the spirit and confidence it created would encourage new volunteers to join rural ambulance services. . .
Water Accord business as usual – Peter Burke:
The targets in the Sustainable Dairying Water Accord are effectively becoming normal business practice for dairy farmers, says a DairyNZ director, Alister Body.
He made his comments at the release of a three year review of the accord, which covers a range of environmental targets dairy farmers are encouraged to achieve voluntarily. All dairy companies – except Westland which runs its own scheme — support the targets, as do the regional councils, Federated Farmers and some other agri-related organisations.
Body says the accord was agreed to and signed without a specific end date, but the signatories agreed to the three-year report on what has and has not been achieved. . .
Hops production in NZ slumps by 10% – Alexa Cook:
New Zealand hop production is down by about 10 percent, with the yield of some varieties falling by 30 percent.
The New Zealand Hops co-operative says its 18 growers, which are in the Nelson region, produced about 750 tonnes of hops, which was 33 tonnes less than the year before.
Chief executive Doug Donelan said the weather had not been right since spring.
“The growing season wasn’t very good. We had a cold summer and prior to that during the early stages it was a very wet spring. The two things you really don’t want when you’re growing hops.” . .
The Government is committed to making New Zealand’s communications network one of the best in the world, Communications Minister Simon Bridges says.
Minister Bridges spoke at the 2017 Rural Connectivity Symposium in Wellington today.
“In 2009 the internet in New Zealand was slow, and many people didn’t have adequate access at all – particularly in rural areas,” Mr Bridges says.
“We’ve come a long way in a relatively short period of time. Over 1.1 million households and businesses can now connect to Ultra-Fast Broadband, and over one-third of those are already connected. . .