Rural round-up

Skilled staff sought to help out on earthquake and flood damaged farms –  Pippa Brown:

An Agstaff and Federated Farmers skilled worker and volunteer initiative is on the lookout for more rural-trained workers in the Kaikoura region.

What started out as a project to help earthquake damaged farms took a step backwards after recent weather events when two cyclonic systems passed through.

Agstaff Supervisor for the Blenheim/Clarence area, Vaughan Beazer, said progress had been going well until the recent weather, which made existing damage worse and caused landslides and flooding. More skilled workers are now required to assist with the recovery work. . .

Higher prices forecast for sheep, beef – Sally Rae:

Higher lamb prices and plenty of grass have bumped up the forecast profit for sheep and beef farmers.

Beef+Lamb New Zealand’s mid-season update showed a before tax profit forecast of $75,200 for all classes of sheep and beef farms, compared with $67,000 six months ago.

In Otago-Southland, gross farm revenue was forecast to drop 1.9% to $387,200 per farm for 2016-17, driven by lower revenue from wool. . .

Holistic grazing regime at Mangarara follows Zimbabwe example – Kate Taylor:

The grazing regime on Mangarara Station is based on a holistic system originating from Zimbabwe with cattle grazed on a long rotation.

Owner Greg Hart said their animals have eaten, trampled and left dung and urine before moving on.

“We mimic that by using electric fences instead of lions and controlling the grazing so they get shifted every day. We’re not afraid of letting our grass get really long and tall in the summer time… . .

A ‘very late’ season for grapes – Sally Brooker:

This year’s harvest is ripening slowly in Waitaki Valley’s vineyards.
The season will be remembered as a difficult one thanks to the weather, Waitaki Valley Wine Growers Association chairman Andrew Ballantyne said.

The valley was traditionally the last region in New Zealand to pick its grapes. Its long growing season combined with its limestone and alluvial greywacke bases meant it was an exciting place to be a wine producer, but it also had risks such as being exposed to more weather events, he said. . . 

Hemp seeds to feed farm returns – Annette Scott:

Cropping farmers are poised to capture their share of a fast-growing global market as 2017 shapes up to be a massive year for hemp seed.

The Australia and New Zealand Ministerial Forum on Food Regulation in Adelaide approved the recommendation by Food Standards Australia and NZ (FSANZ) to allow the sale of low THC hemp seed food products for human consumption.

THC was one of the main psychoactive ingredients in cannabis, to which hemp was closely related. . .

Cow art has dairy farmers over the moon :

A stunning cow mural has become a popular stop along the well-travelled Rai Valley roads in the Marlborough Sounds, and the story behind the artwork is equally as heart-warming as the spectacular mural.

What do you get when you combine a road-side cow shed, a family holiday, and a relief milker with an artistic hand and big heart?

For dairy farm owners John and Lynne Small, the answer was an appropriately themed mural (or should we say moo-ral) turning an ordinary shed wall into a vehicle-stopping work of art. . .

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