SFF implements salary freeze – Nigel Stirling:
Silver Fern Farms (SFF) is implementing a salary freeze as part of a range of measures to get the meat processor back to profitability.
The move, revealed at the company’s AGM in Dunedin today, holds all salaried employees’ remuneration at current levels for a period of 12 months.
The company last year paid wages, salaries and benefits of $315.1m, up from $290.2m the previous year.
Chief executive Keith Cooper outlined further steps to turnaround the company’s performance including land disposals and exiting some stock financing arrangements. . .
Farming – change the perception – Will Wilson:
Agriculture must tread carefully in its bid to attract new entrants to ensure it does not undervalue and trivialise the incredible amount of hard work and education required to be success in the industry.
Agriculture is such a catch all term for a huge range of very specialist professions, yet from the outside the perception is the drip fed image of the village idiot on a tractor or the floppy haired Hugh Fearnley-Whittingstall in his cable knit.
As an industry agriculture continue to pander to this image because it’s media friendly and easier than finding out and explaining the real demands of modern agriculture. . .
Federated Farmers is pleased to see the Government’s half year Economic and Fiscal Update report showing a faster growing economy, with the agriculture industry being well on its way to doubling its exports by 2025.
“We have long advocated for economic restraint, and it is great to see the $86 million surplus forecast for 2014/15 is up ever so slightly on the surplus forecast in May,” says Bruce Wills, Federated Farmers President.
“Agriculture has had a great start, with the tradable sector growing 11.1 percent since 2009 compared with non-tradeables up 6.6 percent, however resource pressures are growing and next year we will likely see a tightening of monetary policy to dampen inflation. Farmers and exporters will need the Government to keep spending and debt under control in order to take the pressure off interest rates and the exchange rate. . .
Issued 16 December 2013, Release No. 56
The Commerce Commission has today released its final report on its statutory review of Fonterra’s milk price manual. The manual determines how Fonterra calculates the farm gate milk price, which is the price paid by Fonterra to dairy farmers for their raw milk.
This is the first of two statutory reviews that the Commission is required to undertake each milk season under the 2012 amendments to the Dairy Industry Restructuring Act 2001 (DIRA).
The Commission has concluded the 2013/14 Milk Price Manual is largely consistent with the purpose of the DIRA milk monitoring regime. . .
MURRAY Goulburn (MG) has announced a third step-up in the farmgate price (excluding the NSW-Sydney region) for the 2013-14 season of $0.18 per kilogram butterfat and $0.38/kg protein.
This step-up takes MG’s weighted-average, available price to $6.25/kg milk solids.
MG has also increased its end of season forecast to a range of $6.30-$6.50/kg milk solids.
“Global demand for dairy foods remains strong and as a result prices for key dairy ingredients, such as whole milk powder, have remained at near record levels for an unprecedented period,” MG managing director Gary Helou, said. . .
Federated Farmers’ Wairarapa welcomes the formation of the Ruamahanga Whaitua Committee and its commitment to balance environmental and economic values for the Ruamahanga Catchment.
“The Whaitua committee makeup is well balanced to deliver sustainable and workable rules for the Catchment and the Wairarapa,” says Federated Farmers’ Wairarapa provincial president Jamie Falloon.
“We thank the people involved for putting their names forward for what will be a pretty busy two year period.
“It will be a challenging process and will require all parties to be fully involved in discussions to find outcomes that are what the community wants. . .
Farm nutrient company SealesWinslow is running a series of seminars and workshops to help dairy farmers achieve higher production, margins and profits.
SealesWinslow’s “Routes to Profitable Milk Production” roadshow, which kicked off in the Waikato in late October, has been rated highly for content and relevance by farmers attending.
Animal nutrition expert for SealesWinslow, James Hague, has been demonstrating how farmers can master the art of balancing the diet to fully feed the herd and benefit from better production from grass, higher production per cow and per hectare, higher margins and more profit. . . .