Federated Farmers is worried the stress caused by drought, snow, flooding and continuing poor returns will push more farmers to the brink of suicide and it is working to help those in contact with farmers to recognise the danger signs.
“You’d have to say the 2012 to 2013 season is certainly not one we’re all going to rush out and remember for the good things that happened,” said Federated Farmers health and safety spokeswoman Jeanette Maxwell.
“We’ve had a drought, we’ve had snow, we’ve had gale force winds, we’ve had terrible prices and it’s just one on one on one.
“People are going to manage to get through winter and spring but you know they’ll get through lambing and then they’re still waiting for feed to grow, and lamb numbers are down because scanning is definitely looking pretty average at the moment, and at the end of spring you’re exhausted, even in the good years. . .
Building equity through innovation – Diane Bishop:
The pathways to farm ownership in the sheep industry are not easy.
But, Wyndham farm manager Murray (Muzza) Kennedy is building equity through one of his innovative ideas – hand-rearing triplet lambs.
It might not be everyone’s idea of fun but his wife Marcia, and their three young children, are more than happy to feed the troops, which last spring numbered around 150.
Murray, 35, and his team farm 11,000 Texel-Romney ewes, 3250 replacement hoggets, 300 Hereford-Angus cows and 60 replacement heifers on Jedburgh Station. . .
The forecast for Australia earnings this season have jumped 20%, from $40m to $50m, for the newly formed avocado exporter Avoco.
Now representing about 75% of New Zealand avocado growers, Avoco is a collaborative venture after decades of “fierce rivalry yet mutual respect” between New Zealand’s two biggest avocado export companies, says an Avoco director Alistair Young. . .
University farm among region’s best performers – Tim Cronshaw:
Out of five top dairy farms the Lincoln University Dairy Farm came third in profitability during the 2012-13 season.
A profitability margin of more than $4600 a hectare was described as a solid result by managers of the commercial demonstration farm at a focus day attended yesterday by farmers.
The 160-hectare farm at the university campus, run by the South Island Dairying Development Centre (SIDDC) and milking 630 cows at peak milking, measures its performance against four top privately run Canterbury operations. . .
It topped a long list of issues put forward for calf rearing guru Bas Schouten to tackle, most of which he answered in a whirlwind session during the three day event.
Schouten stressed “it all starts with colostrum.” Calves need 10% of their bodyweight in colostrum, so a 40kg calf needs 4kg. Studies have shown 80% of calves learn to suckle in their first six hours and if they haven’t done it by then, they won’t, so why leave them in the paddock any longer, he asked delegates. . .
New Zealand winery Allan Scott Family Winemakers has secured a significant wine export deal with more than 200,000 bottles of wine to be shipped to China in the first year alone.
The wine is destined for high-end restaurants and premium hotel chains throughout the country.
Company Managing Director, Allan Scott, says the export agreement is a major coup for the winery which has been able to capitalise on the burgeoning interest in white wines in China. . .
Old truck centre-stage in NZ children’s book – Tim Cronshaw:
An old farm truck that lay rusting in a shed and survived fire and floods, is capturing the imagination of children in a book by Canterbury author Jennifer Somervell.
Somervell, and her sister Margery Fern who is the illustrator of the book, Old Truck, grew up with the 1921 Model 10 Republic on a family farm near Takapau in central Hawke’s Bay.
The story is based on their childhood memories of farm workers struggling with the old truck at the 50-hectare family farm. . .