Hardy annual a cut above the rest – Peter Watson:
Tim McKergow isn’t getting much sleep at present.
He’s in the middle of the paeony harvest, a six-week sprint to pick and pack the prized flowers for export to the United States and Asia.
It means long days for his seven staff and even longer days for him deciding which flowers to send where for the best return and filling in an “awful lot of paperwork” to get them there.
The top out-of-season blooms sell for $US30 ($NZ36.37) a stem in upmarket Manhattan florists in New York, although by the time everyone else takes their cut he will only get about $2. . .
Federated Farmers is warning rustlers and poachers that eyes in the rural community are wide open for suspicious activity. Something rammed home to poachers after they were caught in the Bay of Plenty.
“Perhaps the big lesson I learned, is not to leave your mobile phone on the kitchen table,” says Rick Powdrell, Federated Farmers Meat & Fibre chairperson.
“As the matter is before the courts I cannot go into the precise details. That said, I was working late on the farm and spotted someone jumping the fence. You can say that got my attention. . .
A Central Otago Pinot Noir has won top honours at this year’s Air New Zealand Wine Awards.
The Grasshopper Rock Central Otago Earnscleugh Vineyard Pinot Noir 2010 was awarded the Air New Zealand Champion Wine of the Show Trophy at a gala dinner in Wellington on Saturday.
This marks the first ever win at the Air New Zealand Wine Awards for the Central Otago wine producer with judges describing the winning wine as “complex, round and rich”. The wine also won the JF Hillebrand New Zealand Ltd Champion Pinot Noir Trophy. Grasshopper Rock’s vineyard is situated in the southern-most latitude of the winegrowing areas in Central Otago. The five shareholding families of Grasshopper Rock originally met through a common interest in agriculture, with four members involved in rural banking. . .
Taking a common sense approach to sustainable dairying is the theme of a sustainability forum for award-winning dairy farmers being held in Invercargill next week.
Forum chair, past-participant and Putaruru dairy farmer Martin Bennett says 54 participants at the Building Environmental Leaders Network Forum will be asked to share their thoughts on how the dairy industry shapes its response to sustainability challenges. . .
Biotech firm gets $2m boost – Hamish Rutherford:
Wellington angel investor Movac is pumping $2 million into Kahne, a biotechnology company trialling wireless devices placed inside dairy cows to provide farmers with health and fertility data.
Founded by Gisborne farmer Michael Eivers in 2002, Kahne was run on a shoestring before hiring former American investment banker Susanne Clay as its first fulltime chief executive last year.
Kahne has about 500 of its wireless rumen and vaginal sensors implanted in dairy cows and is conducting field trials, with the technology expected to launch commercially in about six months. . .
Auckland’s Villa Maria Estate has been named Sustainable Business of the Year at the NZI National Sustainable Business Network Awards announced last night (22 November).
The awards, which are now in their ninth year, are the pre-eminent sustainability awards in New Zealand. They recognise leaders in social innovation and businesses that are championing sustainability and new sustainable market solutions. The awards celebrate savvy organisations that are reshaping their business models for a more sustainable New Zealand. . .
And from Smile Project: