Consumers rule – Cadbury has bowed to pressure from customers upset by the company’s decision to add palm oil to its chocolate.
They’re dumping the oil and reverting to the original recipe which uses cocoa butter.
They are also sticking to the glass and a half of milk of which they boast and as far as I know that’s dairy milk.
On the other side of the world that’s not the case. Al Nassma a Dubai-based company is producing camel milk chocolate.
If the good people of Dubai can do it with camels, why can’t we do it with sheep?
There might be a niche for sheeps milk chocolate too – it would have to be good for ewe 🙂
Hat Tip: The NZ Week.