Grass-fed meat promises to revive health benefits – Gerald Piddock:
Farming and consuming grass-fed red meat might just save the planet.
This form of farming was completely sustainable, nutritional therapist Nora Gedgaudas told farmers and visitors at the World Angus Forum in Rotorua.
It is also the predominant method of farming livestock in New Zealand.
“Grass-fed meat may just be the most healthy and sustainable food source on Earth,” she said.
Much of the earth’s landmass was unsuitable for agriculture, yet it could support grazing livestock while providing nutritionally dense food, she said. . .
1105kg steer continues tradition- Tim Cronshaw:
A friesian and charolais cross steer tipped the scales at 1105 kilograms to take the heaviest steer title in the Prime Cattle Competition at Canterbury Agricultural Park.
Dunsandel farmer John McDrury added a second title to his collection at the pre-Canterbury A & P Show event this week, after winning in 2010 with a 1250kg steer. His grandson, Jack McDrury, won in 2011 with a 1000kg charolais.
The supreme champion animal was a limousin heifer, which also won the best single heifer title for Jeannette and Ralph Adams from Flaxton, near Rangiora. . .
They should be assessing their risk in an effort to limit the spread of a new strain of the blood-borne parasite Theileria, says DairyNZ.
Cases of cattle being affected by the new Ikeda strain of Theileria orientalis, which is carried by ticks and causes anaemia, have been on the increase since late 2012, particularly in the upper half of the North Island. . .
Stock shift sees Molesworth road open earlier - Tony Benny:
The Molesworth Station road has opened early this year, instead of the usual December 28, thanks to a change in farming practice and continuing efforts to show the historic high country property off.
“Our goal is that over their lifetime, everybody in New Zealand comes and has a look and gets a feel of what they own,” said Molesworth manager Jim Ward.
The public has previously been kept off the 59-kilometre road that links Hanmer with Marlborough’s Awatere Valley until close to New Year, because of fears that they could interfere with farming operations.
This year the road opened two months earlier, at Labour Weekend, thanks to young cattle being sent to finishing blocks in Hanmer rather than being kept on the station. . .
Bush v city: why I won’t be joining the exodus from rural Australia – Gabrielle Chan:
From wide open spaces to a genuine sense of community, country Australia, let me count the ways I love thee.
So the bush is bleeding. No one wants to live here. Just a few of us hardy souls left, it appears.
We were told this month rural Australians are falling in love with the beaches – that coastal strip that rings the country, with all its white sands, clear blue seas, temperate climate, its schools and hospitals, its shopping malls and movie theatres.
Well all I can say is: what a bunch of tossers.
Granted, as a city girl, I could not initially see the attractions that lay beyond the tall dark handsome farmer who lured me westward out of my three-metre-wide Surry Hills terrace and into the great open spaces.
Granted, I did spend a fair bit of time walking through the paddocks carrying a large branch, suffering from some agoraphobic belief that all this space without a single human had to hold some hidden monster that would emerge from the morning fog to attack me.
Ah, but like most affairs, the delights of rural life crept up slowly and now I have fallen in love with the bush. . .
#gigatownoamaru has fallen in love with the goal of being the southern hemisphere’s first gigatown.